Thursday, February 27, 2025
| 12:00 – 1:00pm | Registration and Networking |
| 1:00 – 1:05pm | Welcoming Remarks Dr. John Sievenpiper |
| 1:05 – 2:05pm | Academic Lecture: Low Glycemic Index Diets for the Prevention and Management of Type 2 Diabetes Dr. David Jenkins and Dr. Thomas Wolever |
| 2:05 – 3:30pm | Recipe and Cooking Demonstration: Real World Application of a Low Glycemic Index Diet Chef Amy Symington and Dr. John Sievenpiper |
| 3:30 – 4:00pm | Break |
| 4:00 – 5:00pm | Low Glycemic Index Grocery Shopping Experience Andrea Glenn, RD, PhD |
| 5:00 – 5:30pm | Audience Q&A and Panel Discussion |